Chocolate Master Class

Duration 5 hours
Cost  £ 250 per person £ 450 two people

Course content:
Learn how to temper white, milk and dark chocolate
Make chocolate ruffles
Make a moulded chocolate display piece
Make decorative chocolate items
Use chocolate transfer sheets
Adjust chocolate for various piping techniques
Make one type of chocolate truffle
Make one type of praline
Learn the art of working with frozen chocolate items
Make a fully decorated chocolate celebration cake